Menus

Zeytuna's menu is filled with an array of mouth-watering dishes that are inspired by Mediterranean and Middle Eastern flavors, featuring fresh and high-quality ingredients, and crafted by our passionate chefs who strive to provide a memorable dining experience for our guests.

Choose between 3 different family-style served set menu options priced per person.

Appetizers

Hummus

a delicate mixture of garbanzo beans blended with sesame oil and lemon juice

Vegetarian

Vegan

Mutabel (Boba Ghanouj)

roasted eggplant mixture w/ sesame seed oil, tahini, lemon juice, garlic

Vegetarian

Vegan

Spicy Labneh

yogurt cheese cream mixture w/ small dices of cucumber, tomatoes, pickles, red pepper, mint, olive oil

Gluten free

Vegetarian

Itch

fine wheat bulgur mixed w/sautéed tomato, herbs and onions

Vegan

Mousakka

oven baked diced eggplant w/tomato, bell pepper, onion, potato, and garlic. Added w/garbanzo, red pepper paste, lemon juice and olive oil

Gluten free

Vegan

Feta Cheese Platter

Feta cheese served w/sliced tomatoes, cucumbers, and olives

Gluten free

Vegetarian

Olive & Pickles

assorted olives and turnip pickles

Salads

Greek Salad

romaine lettuce, cucumber, tomato, bell pepper, dry mint, oregano, olive oil, feta cheese, and kalamata olives

Gluten free

Vegetarian

Fattoush Salad

iceberg lettuce, tomato, cucumber, sliced onion, fresh mint, minced parsley, radish, tricolor mini sweet pepper, red wine vinegar, pomegranate molasses, garlic, and olive oil topped with house-made toasted pita crackers

Vegan

Hot Appetizers

Cheese Fatayer (Boreg)

pan fried turnovers stuffed w/white cheese, parsley, and peppers

Vegetarian

Ras Kebbel (Eshli Kofta)

spheres of pan-fried beef, cracked wheat stuffed w/minced ground beef, pine nuts, and onion

Soujuk Mezza

traditional spicy Mediterranean sausage, pan fried with garlic, lemon juice, tomatoes and pickles

Gluten free

Main Course

Kebobs from our Mesquite Grill

Chicken Breast & Beef Lula

served with Mediterranean flavored basmati rice and grilled tomatoes

Shrimp (extra $8 per person)

with side of pomegranate molasses dipping sauce

Dessert

Baklava

Sheets of phyllo rolled w/chopped nuts, butter, and cinnamon, baked, and soaked in sugar syrup

Vegetarian

Beverages

Soft Beverages from Soda Machine

Tea & Coffee